The Hidden Cost of “Just 20 Pounds” Overweight- and What to Do About It


Hey,

Let’s talk about something that doesn’t get enough attention:

The health risks of being “just” 20 pounds overweight.

You might think, “It’s not that bad… I’m not obese. I work hard. I’ll get to it.”

But the truth?

Even carrying an extra 15–20 pounds of body fat, especially around the midsection, can silently chip away at your energy, performance, and long-term health.

Here’s what the science says:

1. Increased risk of heart disease
A study in JAMA found that even “mild” overweight increases your risk of hypertension, high cholesterol, and cardiovascular disease—all of which are leading causes of preventable death.
(Source: JAMA, 2017)

2. Higher risk of insulin resistance and type 2 diabetes
Excess fat—particularly visceral fat—impairs how your body handles glucose. A 20-lb increase above your ideal weight can make you up to 3x more likely to develop insulin resistance.
(Source: Diabetes Care, 2003)

3. Elevated cancer risk
Being overweight is linked to at least 13 different types of cancer, including colorectal, breast, and kidney cancers. That’s not scare-tactic talk—that’s from the CDC.
(Source: CDC, 2022)

And then there’s what isn’t captured in clinical trials:

The brain fog. The restless sleep. The decreased confidence in your body and decisions. The impact to your business.

All of that adds up.

So… What can you do about it?

You already know I’m not about crash diets or extreme measures.

If you want real, lasting results—especially with your busy schedule—simplicity is the move.

Start with these 3 needle-movers:

1. Stop eating like the day is endless
Pick a 10–12 hour eating window. That means if you have breakfast at 8 AM, your last bite should be by 6–8 PM. Let your body rest from digestion overnight. Helps with blood sugar regulation.

2. Walk after meals
Even a 10-minute walk after your biggest meal of the day can blunt blood sugar spikes and improve insulin sensitivity. It’s simple, fast, and powerful. Plus, you're getting movement and steps in.

3. Eat protein at every meal
Not just for muscle—protein keeps you full longer, stabilizes energy, and raises the thermic effect of food (aka burns more calories during digestion). Shoot for 30–40g per meal if you’re active.

The key? Progress, not perfection.

20 pounds may not feel like a crisis… but it’s a warning light on the dashboard.

And the good news is: You don’t need to overhaul your life to fix it.
You just need a strategy designed for your lifestyle.

If you're ready for that, reply to this email or click the green button below and let's talk about how we can work together to get you in peak shape so you can be at your best in all areas of your life.

If you’re tired of starting over, and ready to finally finish this thing—I'm here to help.

I’ve built my fat loss course specifically for people like you: people who've tried everything... except the approach that actually lasts.

No fads. No extremes. Just a method that works with your life, not against it.

If you want to see how that might look for you, click the button below. (Just a gentle nudge—zero pressure.)

You deserve to feel good in your body. And it’s 100% possible—without dieting forever.

—Or just reply and say “I’m curious.” No pressure, no spam. Just a real conversation about what’s possible.

You’ve got one life. Let’s make it the leanest, strongest, sharpest version of you yet.
Eddy

Certified Personal Trainer, Nutrition Coach
Lost 125 lbs. Kept it off 20+ years. Here to help.

EDDY ROSELL

I lost over 125 lbs and it changed me forever. Now I write about mindset, health, and life in general through that perspective. Join me and get my free 28 page Nutrition Cheat Sheet.

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